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Frozen Chicken Leg Quater
Product Appearance :
– Clean
– No Yellow Skin
– No Feathers
– No Bad Smell
– No Blood
– No Black Pad
– No Bruise
– No Chemical Burns
– Outer Hard Nail Removed
– Ice Content 0.3 %
– Broken Bones Less Than 0.5%
– Moisture Less Than 2%
– No Black Spot
c) Frozen Requirements :
– Blasted at: minus 40 degrees Celsius
– Storage at: minus 20 degrees Celsius.
– Temperature during Transportation: minus 18 degrees Celsius
Frozen Chicken Leg Quater
- Origin: Brazil
- Quality: Grade A
- Packaging: 10 - 20 Kg Carton
- Certification: HALAL, ISO 9001:2008, FSSC 22000:2010
- Shelf Life: 12 Months
- MOQ: 27MT (1*40′ Container)
We are wholesale suppliers and bulk exporters of Chicken Leg Quarter. Our Chicken Leg Quarter is of HALAL and our advanced production facilities are ISO certified, our product has the best prices in the market.
Update! *OEM custom labeling and customer-preferred packing are now available.
Weight / Sizes:100 grams – 900 grams
Packaging: Vacuum Packing
Packing Specifications:
5 X 2 Kilograms / Carton (10 Kilograms)
6 X 2 Kilograms / Carton (12 Kilograms)
12 X 1 Kilograms / Carton (12 Kilograms)
10 X 1 Kilograms / Carton (10 Kilograms)
*Packing/Customer Preferred Labeling is Accepted.
Product Appearance :
– Clean
– No Yellow Skin
– No Feathers
– No Bad Smell
– No Blood
– No Black Pad
– No Bruise
– No Chemical Burns
– Outer Hard Nail Removed
– Ice Content 0.3 %
– Broken Bones Less Than 0.5%
– Moisture Less Than 2%
– No Black Spot
c) Frozen Requirements :
– Blasted at: minus 40 degrees Celsius
– Storage at: minus 20 degrees Celsius.
– Temperature during Transportation: minus 18 degrees Celsius
